A new standard in Nutrition Education. Preparing you for an exciting, rewarding new career
The ORIGINAL and best. The Culinary Medicine College - Diploma in Culinary medicine is a 100% online accredited Nutrition course. You will learn in depth the science of Human anatomy and physiology. How this changes and breaks down in disease process. Then you will learn how Nutrition fits into this picture in the context of both a potential cause, and importantly as a tool to manage or even turn disease around. Once you have this grounding in the theory, you will then learn how to put it into practice by assessing clients needs, habits, and barriers to change, and then develop recipes based around the science and theory, to make this information useable. The course is accredited, and upon graduation you can join a professional body and get insurance to start working straight away!
See What Our Students Say
"The case studies really help to put the science and theory into practice."
Mari Craig - Culinary Medicine Student
"I love that I can study in my own time - on my lunch break or on the commute home."
Charmaine Stapleton - Culinary Medicine Student
"I really enjoy the variety in what we do and study and the many ways we learn the material."
Llynda Baugh - Culinary Medicine Studen
"In depth and detailed yet accessible."
Ben Winthrop - Culinary Medicine Graduate
Ready to Get Started?
Begin your learning journey today